Abundance and Thankfulness

Maggi Dawn on abundance and thankfulness in respect to harvest and the cycle of seasons.

“Now you can buy berries, cherries and all manner of exotic fruit and vegetables all year round, yet while we have more to eat we seem to have less enjoyment of it. We eat fast food, we eat too much, too quickly, and don’t seem to have time to savour the taste. Abundance seems not to make us more appreciative; instead it makes us dull and fat.”

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